The Dessert Chocolate Selection Box
The Dessert Chocolate Selection Box
The Dessert Chocolate Selection Box
The Dessert Chocolate Selection Box
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The Dessert Chocolate Selection Box

Regular price
£10.95
Sale price
£10.95
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This product contains milk, soya and gluten. Suitable for vegetarians. Contains alcohol.

 

Treat yourself, or someone special, to a delicious selection of beautiful handcrafted chocolates with delicious fillings made from fresh, high quality ingredients. The flavours are inspired by delicious desserts: 

 

  • Tiramisu - luxurious milk chocolate shell, espresso syrup, mascarpone and Amaretto Disaronno ganache and a savoiardi biscuit base
  • Black Forest Gateau - a dark chocolate shell filled with a cherry conserve and a rich dark chocolate ganache
  • Lemon Cheesecake - a fresh and tangy lemon curd, cream cheese ganache and a browned butter biscuit base, encased in a white chocolate shell; what's not to love?!
  • Apricot & Cardamom Cookie - Apricot conserve with an apricot and cardamom white chocolate ganache, atop a cardamom cookie base

 

 

All of the chocolates are made from luxurious Belgian chocolate, and include homemade fillings made using fresh, quality ingredients. As each chocolate is handmade by me, you can be sure that a great deal of thought, care and attention goes into each and every one. As all of the chocolates are hand painted, the appearance of them can vary (however I think that this uniqueness adds to their charm!) 

 

Add a handwritten gift message to your order by writing your message in the notes section on the checkout page.

 

 

Shelf Life - This product has a shelf life of  4 weeks.

 

 

Delivery - This item will be dispatched within 5 working days of your order being received. If you require your order sooner, or for a specific date, please leave a note in the comments box.

 

 

 

Don't like one of the flavours, or have a specific dietary requirement? Let me know in the notes box on the checkout page and I will do my best to accommodate this. 

 

 

 

 

 

 

All products are produced in facilities that handle all allergens (including celery, cereals containing gluten (such as barley and oats), crustaceans (such as prawns, crabs and lobsters), eggs, fish, lupin, milk, molluscs (such as mussels and oysters), mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites (if they are at a concentration of more than ten parts per million) and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts).